Product Description

Odowell is a professional Delta Octalactone Cas 698-76-0 manufacturers and Delta Octalactone Cas 698-76-0 suppliers in China . Odowell is ploughing in Flavors & Fragrances industry since 2012, constantly R&D new raw materials and new technology to fulfill perfumers and flavorists’ growing pursuit of product variety and quality. Our Delta Octalactone cas 698-76-0 have a good price advantage, premium quality with clear colourless liquid appearance, production capacity of 150 tons per year and popular in European and American markets.

Product Detail

Delta Octalactone Cas 698-76-0 is a important organic intermediate. It can be used in agrochemical, pharmaceutical and dyestuff field. May be synthesized from 5-hydroxyoctanoic acid by reduction with NaBH4 in water; by microbiological reduction of the corresponding keto acid; from 5-hydroxyoctanoic methyl amide by alkaline saponification, using Ba(OH)2.


Delta Octalactone Cas 698-76-0 is also known as5-Hydroxyoctanoic acid lactone. Δ-Octalactone has a sweet, fatty, coconut, tropical, dairy odor.

Premium quality Delta Octalactone clear colourless liquidappearance, Odowell Delta Octalactone high quality in stock and free Sample for testing. Production capacity: 150 Tons annually manufacturing for European countries and American market.

 

Delta Octalactone Cas 698-76-0 (Specification)

 

Product Name:

5-Hydroxyoctanoic acid lactone

Synonyms:

5-octanolide (delta-octalactone);6-Propyltetrahydro-2H-pyran-2-one;beta-Octalactone;1,5-Octalactone;DELTA-OCTALACTONE, NATURAL;5-Octanolide:5-Hydroxyoctanoic acid,lactone;δ-Hydroxyoctanoic acid δ-lactone;6-propyloxan-2-one

CAS:

698-76-0

MF:

C8H14O2

MW:

142.2

EINECS:

211-820-5

Product Categories:

Mol File:

698-76-0.mol

 

Delta Octalactone Cas 698-76-0 Feature And Application 


Delta-octanolide is a delta-lactone. Taste characteristics at 10 ppm: coconut, sweet, creamy, lactonic and fruity with a milky and oily depth. Reported found as a volatile flavor component in coconut oil, butterfat, milk fat, the essence of the Blenheim variety of apricot, and pineapple, yellow passion fruit, cranberry, currant buds, papaya, peach, raspberry, strawberry, bilberry, plum, tomato, many cheeses, chicken fat, cooked beef, pork and mutton, rum, sherry, white wine, tea, coconut products, passion fruit, mango, prickly pear, loquat, mountain papaya, nectarine, cape gooseberry and rooibus tea (Aspalathus linearis).

 

Delta Octalactone Cas 698-76-0 Details

 

 

 Chemical Properties

 

Melting point 

-14°C

Boiling point 

238°C

density 

1,002 g/cm3

vapor pressure 

1.5-2.7Pa at 20-25℃

refractive index 

1.4550

FEMA 

3214 | DELTA-OCTALACTONE

Fp 

125°C

storage temp. 

Sealed in dry,Room Temperature

solubility 

Chloroform (Slightly), Methanol (Slightly)

form 

neat

Specific Gravity

1.00

color 

Colourless

Odor

at 10.00 % in dipropylene glycol. sweet fatty coconut tonka tropical dairy

Odor Type

coconut

Water Solubility 

Not miscible or difficult to mix in water.

JECFA Number

228

BRN 

111515

Stability:

Hygroscopic

LogP

1.7-1.8 at 20℃

Surface tension

70.3mN/m at 1g/L and 20℃

CAS DataBase Reference

698-76-0(CAS DataBase Reference)

NIST Chemistry Reference

2H-pyran-2-one, tetrahydro-6-propyl-(698-76-0)

EPA Substance Registry System

2H-Pyran-2-one, tetrahydro-6-propyl- (698-76-0)

 

Safety Information

 

Risk Statements 

36/37/38-36/38

Safety Statements 

26-36-37

WGK Germany 

2

RTECS 

UQ1355500

TSCA 

Yes

HS Code 

29322090

Toxicity

LD50 orl-rat: >5 g/kg FCTOD7 20,783,80

 

Quality Certificates

 

Our company meet the highest quality requirements as stipulated in ISO9001.

 


 

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